If you’re an ingredients household and your trash is regularly catching onion skins, carrot tops, and leftover rotisserie chicken, you’re going to love this blog post. Making homemade …
Filet Mignon vs. Ribeye
Some ingredients are just so undeniably delicious in their simplest form that it makes me ponder the meaning of life. The fact that avocados fall off trees tasting …
Pan Seared Filet Mignon
I’m a girl’s girl. You can borrow my hair tie, and yes, I’d love to go to brunch this weekend. Salad with a side of fries? I’m so …
Rigatoni vs Penne
I could explain why pasta was able to cross oceans and edge its way into the hearts of people all over the world (including my own), but I …
Fusilli Vs. Rotini
If you’re looking for further proof that all shapes are beautiful, look no further than pasta. From lasagna to pappardelle to cannelloni, I’ve never seen a variety of …
Can You Boil Oven-Ready Lasagna Noodles?
If you bought oven-ready lasagna noodles by mistake when you’re not, in fact, planning on using them in an oven, don’t beat yourself up about it- it happens …
Can You Freeze Rotisserie Chicken?
I accidentally discovered a kitchen hack that has literally changed my life – and I’m not exaggerating at all. Freezing rotisserie chicken. We meander though Costco at least …
Do Marshmallows Go Bad?
It’s a marshmallow world in the winter … at least it is at my house on the annual Family Cookie Day where we mix, cut, and bake dozens …
Is Chocolate Candy? Settling the Discussion Once and for All
Warning: reader discretion is advised. The information contained in this post may not be suitable for audiences under 18. But not because it’s inappropriate or anything like that- …
How to Crack an Egg
When cooking with eggs, most people just whack the egg against a bowl rim and hope for the best. Or was that just me before I learned how …
What Is Almond Bark?
If you walk thorough literally any store, you’re well aware that the holiday season is right around the corner, and while I’m in no hurry to skip over …